COOKING CAMP

Above, Aubrey Adams, and below, Lyla Mauney, Samantha Barrett, Kellyn Burgan, Raylee Adams, Aubrey Adams, Coy Watson, Knox Mauney and Barrett Jennings learn the importance of cleaning their work space before beginning to cook at the AgriLife Cooking Camp last week. They learned about bacteria and cross-contamination, then learned about measuring ingredients and made a barbecue dry rub to take home…